Snappy® Yellow Mushroom Popcorn Kernels, 4 lb Resealable Jar

$14.99
Snappy mushroom popcorn is ideal for making gourmet popcorn treats like caramel corn, Kettle corn and other candied popcorns. These kernels produce large, firm and round pieces of popcorn that are perfect for coating. Snappy Popcorn has been family grown in Iowa for multiple generations. We pride ourselves on quality and freshness.
  • Gourmet mushroom-style kernels: produce large, firm, and round popcorn pieces with a dense coating surface ideal for caramel corn, kettle corn, and candied popcorn
  • Perfect for coating and gourmet treats: the round, sturdy puff structure holds coatings evenly, making every piece of caramel or candy corn uniform and delicious
  • Non-GMO Project Verified and gluten free: low-calorie, 100% whole-grain, high-fiber popcorn kernels that are a simple, wholesome snack ready in minutes
  • Iowa-grown by a family farm: grown, processed, and packaged in Iowa by a third-generation family business passionate about popcorn since 1940
  • Reusable 4 lb jar: each resealable jar holds approximately 47 servings, with one serving yielding four to five cups of freshly popped mushroom-style popcorn
SKU: 1039-Stickerless
GTIN: 25788010393
Availability: Out of stock
Free shipping

Snappy Yellow Mushroom Popcorn Kernels are the go-to choice for anyone who loves making gourmet popcorn treats at home. Unlike traditional butterfly kernels, these mushroom-style kernels pop into large, firm, and perfectly round pieces with a dense, uniform surface that is ideal for coating with caramel, candy, chocolate, or kettle corn seasoning. The thick, sturdy puff holds coatings evenly without crumbling, giving every batch of caramel corn or candied popcorn a professional, consistent finish. Non-GMO Project Verified and gluten free, these 100% whole-grain kernels are a low-calorie, high-fiber snack that is ready in minutes and loved by gourmet popcorn makers and snack enthusiasts alike. Whether you use a popcorn machine, air popper, or stovetop, these farm-fresh Iowa-grown kernels deliver consistent, reliable results with almost no unpopped kernels left behind. For stovetop preparation, pre-measure three parts popcorn to one part oil with salt to taste, preheat oil on medium-high heat for two to three minutes, add kernels with caution, stir in salt, cover, and listen for three seconds between pops to know your popcorn is ready. Each convenient 4 lb resealable jar holds approximately 47 servings, with one serving yielding four to five cups of freshly popped popcorn.

 

Audiences

  1. Home gourmet popcorn makers who regularly prepare caramel corn, kettle corn, or candy-coated popcorn and need large, firm mushroom-style kernels for even coating
  2. Health-conscious snackers and families seeking a Non-GMO Project Verified, gluten free, 100% whole-grain, Iowa-grown popcorn kernel for wholesome everyday snacking
  3. Popcorn machine owners, concession hobbyists, and small food vendors looking for a reliable mushroom kernel that pops uniformly with minimal waste

Snappy Yellow Mushroom Popcorn Kernels are the go-to choice for anyone who loves making gourmet popcorn treats at home. Unlike traditional butterfly kernels, these mushroom-style kernels pop into large, firm, and perfectly round pieces with a dense, uniform surface that is ideal for coating with caramel, candy, chocolate, or kettle corn seasoning. The thick, sturdy puff holds coatings evenly without crumbling, giving every batch of caramel corn or candied popcorn a professional, consistent finish. Non-GMO Project Verified and gluten free, these 100% whole-grain kernels are a low-calorie, high-fiber snack that is ready in minutes and loved by gourmet popcorn makers and snack enthusiasts alike. Whether you use a popcorn machine, air popper, or stovetop, these farm-fresh Iowa-grown kernels deliver consistent, reliable results with almost no unpopped kernels left behind. For stovetop preparation, pre-measure three parts popcorn to one part oil with salt to taste, preheat oil on medium-high heat for two to three minutes, add kernels with caution, stir in salt, cover, and listen for three seconds between pops to know your popcorn is ready. Each convenient 4 lb resealable jar holds approximately 47 servings, with one serving yielding four to five cups of freshly popped popcorn.

 

Audiences

  1. Home gourmet popcorn makers who regularly prepare caramel corn, kettle corn, or candy-coated popcorn and need large, firm mushroom-style kernels for even coating
  2. Health-conscious snackers and families seeking a Non-GMO Project Verified, gluten free, 100% whole-grain, Iowa-grown popcorn kernel for wholesome everyday snacking
  3. Popcorn machine owners, concession hobbyists, and small food vendors looking for a reliable mushroom kernel that pops uniformly with minimal waste
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